Two Cultures, One Adventure: Join a Filipina and a Puerto Rican.
The Pork Adobo recipe is one of the Filipino’s pride dishes. It is either chicken meat or pork or the mix of both cooked in soy sauce, vinegar, garlic and onion as the main ingredients. A side story, when my fiancé and I just started talking, we talked about different Filipino and Puerto Rican food….
I often see in fiestas or any occasion back in the Philippines that one dish is always present- the Maja Blanca. It reminds me to cook it when my hubby asked me to do their Tembleque – version of a coconut dessert from Puerto Rico that is made up mainly of coconut milk and cornstarch…
With the Florida winter bringing unexpected chills – that 40-degree breeze definitely makes you bundle up, especially when walking the dogs! – it’s the perfect time for a comforting bowl of hot soup. My hubby wasn’t feeling his best lately, and it reminded me of a classic Filipino remedy: Arroz Caldo recipe. Growing up in…